What awaits you: Work with meat, grill and offal at the base of Josper!

Sausages, sausages, pates and meat products for the restaurant in the flagship Josper - restaurant Pura Brasa, the creation of a library of flavors.

Classes under the guidance of leading Spanish chefs

With translation into Russian!

Every evening after classes we will have the opportunity to visit the conceptual institutions of Barcelona, to imbue with the Spanish gastronomic atmosphere, to see the features of restaurants, service, serving and decorating dishes, to meet world gastronomic stars and get answers to your questions

For a detailed training program see the link:

Http://trainingbarcelona.foodandsuccess.com/